Chicken Pot Pie With Rich Pastry Crust Recipe

Ingredients

• 5 lbs chicken
• 1 stalk celery
• 1 tablespoon salt
• 1/4 teaspoon peppercorn, whole
• 1 sprig parsley
• 1 bay leaf
• 1/3 cup butter
• 1 cup onion, chopped
• 1 cup carrot, chopped
• 1 cup celery, chopped
• 1 potato, chopped
• 1/4 cup peas
• 1/2 cup flour
• 2 cups chicken broth
• 1 cup cream, 1/2 and1/2
• 1 teaspoon salt
• 1/4 teaspoon pepper
• 3 cups flour
• 1 cup lard or 1 cup shortening
• 1 egg, slightly beaten
• 5 tablespoons water, ice
• 1 tablespoon vinegar
• 1 egg yolk
• 1 tablespoon milk