Chai Spiced-Gingerbread Cookies with Chai Drizzle | The Goods | The Goods | The Goods
Gingerbread cookies using Chai concentrate, rolled in a spiced sugar, and drizzled with a Chai glaze. When you want a spicy twist on a classic that...
Ingredients
- 6 tbsp Unsalted Butter
- 1/2 Cup Brown sugar
- 2 tbsp Unsulphured Molasses
- 1 Egg
- 2 Tsp Pure Vanilla Extract
- 1.5 tbsp (Chai Wallah's Double Spiced Chai Concentrate )
- 1 1/3 cup All Purpose Flour
- 1 1/2 tsp Baking Powder
- 1/4 tsp Salt
- 1/4 tsp Ginger
- 1/2 tsp Cinnamon
- 1/8 tsp Cloves
- 4 tbsp Vanilla Sugar
- 1/8 tsp Ginger
- 1/8 tsp Cinnamon
- 1/16 tsp Cloves
- 1/4 cup Powdered Sugar
- 2 Tsp Chai Wallah's Double Spiced Chai Concentrate (You might need a bit more. Add 1/2 tsp at a time to reach a thick drizzle consistency. It must be thick! )
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