European-Style Potato Salad | Cooking with Sam

Name: European-Style Potato Salad | Cooking with Sam
Ingredients: 4-5 potatoes, Red or Yukon Gold peeled and quartered; 2 eggs, hard-boiled shelled & chopped; 1 stalk celery finely chopped; 1 shallot finely chopped; 1 tablespoon parsley, flat-leaf chopped; ¼ cup mayonnaise —; 1 tablespoon Dijon mustard the grainy variety is recommended; 1 tablespoon cider vinegar —; 1 teaspoon Worcestershire sauce —; ¼ teaspoon paprika —; — salt & pepper —

cooking.samuelhewitt.com

A collection of recipes and other assorted cookery by Sam Hewitt.

Keywords

'Sam Hewitt'
'Samuel Hewitt'
snwh
home chef
recipes
cookery
food

View full recipe on cooking.samuelhewitt.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cooking.samuelhewitt.com.

Share this recipe: