Ladolemono (Lemon and Olive Oil Sauce)
This Greek version of lemon sauce is like a super-charged vinaigrette, but it's also a natural partner for grilled seafood.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.saveur.com.
Cooking tools:
- Whisk
- Mixing bowl
- Measuring cup
- Measuring spoon
- Pepper mill
Ingredients
- 1⁄4 cup fresh lemon juice
- 1 tbsp. Dijon mustard
- 1 tbsp. dried oregano
- 1⁄2 cup extra-virgin olive oil
- Kosher salt
- freshly ground black pepper
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Ladolemono - Greek Lemon Sauce
bonapeti.com
Ladolemono Greek Salad Dressing Recipe | Samsung Food App
app.samsungfood.com
Greece Cooking Vacation - Ladolemono Sauce | The Intl Kitchen
theinternationalkitchen.com
Lemon Oil Sauce
mydailymoment.com
Lemony Greek Salad Recipe | Greek Salad Dressing
cookingnook.com
Greek Marinade
relish.com
Greek Style Salmon
melissamayo.com
Greek-style marinade
womensweeklyfood.com.au