Basic Pesto Sauce | Recipe Cart
Lightly toasted pine nuts, fresh basil, and creamy Parmesan come together in this quick 20-minute Basic Pesto Sauce recipe from Samin Nosrat. Perfect for pasta or as a flavorful garnish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at getrecipecart.com.
Cooking tools:
- Food processor
- Chef's knife
- Cutting board
- Spatula
- Mixing bowl
- Spoon
- Measuring spoon
- Airtight container
Ingredients
- 1/2 cup pine nuts, lightly toasted
- 3/4 cup extra-virgin olive oil
- 2 garlic cloves
- 2 cups packed basil leaves (2 1/2 ounces/75 grams, from 1 big bunch or 2 small bunches)
- 1 cup finely grated Parmesan cheese (3 ounces/85 grams)
- 1/2 teaspoon kosher salt, more to taste
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