Anthony Bourdain's Mortadella Sandwich Babka
Anthony Bourdain's Mortadella sandwich is absolutely perfect, but what if it was all baked into one, fluffy, delicious loaf of bread????
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at twistedfood.co.uk.
Ingredients
- 75g whole milk
- 7g fast-action yeast
- 500g plain flour
- 12g salt
- 300g whole eggs
- 200g unsalted butter, soft
- 30g caster sugar
- 3 tbsp butter
- 3 tbsp plain flour
- 150ml milk
- 1 tsp nutmeg
- salt and pepper, to taste
- mortadella
- sliced provolone
- comte shavings
- pinch of course black pepper
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