Mussels on the Half Shell with Parmesan and Garlic | Seafood Recipes | Weber Grills

Mussels on the Half Shell with Parmesan and Garlic | Seafood Recipes | Weber Grills

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Check out this delicious recipe for Mussels on the Half Shell from Weber—the world's number one authority in grilling.

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Ingredients

  • ¼ cup/55 grams (½ stick) unsalted butter, softened
  • ¼ cup/25 grams finely grated Parmigiano-Reggiano® cheese
  • 2 tablespoons panko bread crumbs
  • 2 garlic cloves, minced
  • ½ teaspoon freshly ground black pepper
  • ½ teaspoon kosher salt
  • 24 large, live mussels, scrubbed and debearded (if necessary)
  • 2 tablespoons minced fresh Italian parsley leaves

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