Fresh Tomato Toasts (Bruschetta di Pomodori) | Williams Sonoma

Fresh Tomato Toasts (Bruschetta di Pomodori) | Williams Sonoma

www.williams-sonoma.com

Fresh Tomato Toasts (Bruschetta di Pomodori) Ingredients: - 2 tomatoes, chopped - 6 fresh basil leaves, torn into small pieces - 1/4 cup extra-virgin olive oil

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Ingredients

  • 2 tomatoes, chopped
  • 6 fresh basil leaves, torn into small pieces
  • 1/4 cup extra-virgin olive oil
  • 1 tsp. balsamic vinegar
  • Coarse salt, to taste
  • 8 slices coarse country bread, each about 1/2 inch<br> thick
  • 2 large garlic cloves

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