Brussels & Bacon - Great Southern Restaurants

Brussels & Bacon - Great Southern Restaurants

greatsouthernrestaurants.com

Crunchy bacon and sweet raisins complement tender roasted Brussels sprouts in this delicious side dish. Perfect for any special occasion or meal.

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Ingredients

  • 8 slices thick-cut bacon
  • 1 1/2 pounds Brussels sprouts
  • 3 cloves garlic, crushed
  • 1 tablespoon vegetable oil
  • 1 teaspoon kosher salt
  • 1/2 cup golden raisins
  • 1/4 cup apple cider vinegar
  • 1/2 cup shredded Parmesan

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