Recipe: <!-- -->Tahini-Oat Cookies<!-- --> | Whole Foods Market

Ingredients

• 1 cup rolled oats
• 1 cup whole wheat pastry flour
• 1/4 teaspoon fine sea salt
• 1 teaspoon baking powder
• 1/4 cup tahini
• 1/4 cup toasted sesame oil
• 1 teaspoon pure vanilla extract
• 2 teaspoons cornstarch
• 1/2 cup pure maple syrup
• 3 tablespoons sesame seeds