Plumcake with Greek Yogurt | Carlo Florence chef

Plumcake with Greek Yogurt | Carlo Florence chef

florencechef.com

In this yummy cake yogurt replaces butter, adding a great creamy/buttery touch to plumcake, making it much healthier.

View full recipe on florencechef.com

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Cooking tools:

  • Kitchen scale
  • Mixing bowl
  • Stand mixer
  • Spoon
  • Mold
  • Pastry brush
  • Chef's knife
  • Toothpick
  • Oven
  • Measuring cup
  • Spatula

Ingredients

  • Eggs 3
  • Fructose 120 g
  • Whole Greek yogurt 250 g
  • Corn oil 90 g
  • Flour 00 180 g
  • Potato starch 60 g
  • Candied oranges 70 g
  • Salt up to 1 pinch
  • Baking powder for cakes 16 g

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