Cranberry-Chicken Salad Empanadas Recipe - Pillsbury.com
Enjoy your dinner with these empanadas made with Pillsbury™ refrigerated pie crusts and stuffed with chicken-cranberry salad.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pillsbury.com.
Ingredients
- 1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count), softened as directed on box
- 1 cup deli chicken salad
- 1/3 cup sweetened dried cranberries
- 1/3 cup pecan pieces, toasted
- 1 egg, slightly beaten
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