Colonial Yeast Bread Recipe: How to Make It

Name: Colonial Yeast Bread Recipe: How to Make It
Total time: 55 min
Ingredients: 1/2 cup cornmeal; 1/2 cup packed brown sugar or 1/3 cup honey; 1 tablespoon salt; 2 cups boiling water; 1/2 cup vegetable oil; 2 packages (1/4 ounce each) active dry yeast; 1/2 cup warm water (110° to 115°); 3/4 cup whole wheat flour; 1/2 cup rye flour; 4-1/2 to 5-1/2 cups all-purpose flour

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This is an old recipe that I enjoy making often for my family. I don't think there's anything better than eating hot homemade bread on a cold day.

Keywords

colonial bread recipe

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