Rustic Three-Flour Vegan Yeast Bread | DishGen Recipe
This wholesome vegan bread combines the earthy richness of teff flour, the subtle nuttiness of brown rice flour, and the elasticity of bread flour. Without any oil, it’s a naturally light yet...
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Ingredients
- 1 cup teff flour
- 1 cup brown rice flour
- 2 cups bread flour
- 1 ½ teaspoons active dry yeast
- 1 ½ teaspoons salt
- 1 ¾ cups warm water (about 100°F)
- 1 tablespoon maple syrup or agave nectar (optional for slight sweetness)
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