Sonoma Market Irish Soda Bread Recipe

Ingredients

• 4 cups all-purpose flour 4 cups all-purpose flour 4 cups all-purpose flour
• 2 tablespoons granulated sugar 2 tablespoons granulated sugar 2 tablespoons granulated sugar
• 1 teaspoon kosher salt 1 teaspoon kosher salt 1 teaspoon kosher salt
• 1 teaspoon baking soda 1 teaspoon baking soda 1 teaspoon baking soda
• 1 teaspoon baking powder 1 teaspoon baking powder 1 teaspoon baking powder
• 4 ounces chilled butter, small diced 4 ounces chilled butter, small diced 4 ounces chilled butter, small diced
• 1 ounce melted butter 1 ounce melted butter 1 ounce melted butter
• ½ cup currants (optional) ½ cup currants (optional) ½ cup currants (optional)
• 1¾ cups buttermilk 1¾ cups buttermilk 1¾ cups buttermilk
• 1 large egg, beaten 1 large egg, beaten 1 large egg, beaten