Bloody Mary Mix Recipe Fresh Tomatoes
Nothing beats a Bloody Mary made from scratch, especially when fresh tomatoes are the star of the show. Using ripe, juicy tomatoes gives the mix a vibrant flavor and natural sweetness that...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at gluttonlv.com.
Ingredients
- 4 cups fresh tomatoes , chopped (preferably Roma or vine-ripened for their rich taste)
- 1/2 cup celery stalks , chopped
- 1/4 cup fresh parsley , finely chopped
- 1/4 cup fresh lemon juice (about 2 lemons), strained
- 1 small garlic clove , minced
- 1 tablespoon prepared horseradish (adds a sharp kick)
- 1 tablespoon Worcestershire sauce (for savory umami)
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1/2 teaspoon smoked paprika
- 1/2 teaspoon celery salt
- 3 dashes hot sauce
- 1 teaspoon sugar or honey (adjust sweetness if tomatoes are too tart)
- 1/4 teaspoon ground cumin (adds earthy warmth)
- Splash of pickle juice (for extra tang and zing)
- Few drops liquid smoke (to deepen smoky notes)
- Freshly ground black pepper for garnish and extra spice punch
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