Cajun Coquito Cocktail Recipe | PUNCH

Cajun Coquito Cocktail Recipe | PUNCH

punchdrink.com

At New Orleans' Compère Lapin, head bartender Abigail Gullo whips up this creamy cocktail recipe on Thanksgiving.

Keywords

  • Compere Lapin
View Original

Share this recipe:

Ingredients

  • 4 ounces coquito mix (see Editor's Note)
  • 1/2 ounce coconut rum
  • 3/4 ounce spiced rum, preferably Old New Orleans Spiced Rum
  • 3/4 ounce white rum, preferably Bacardi
  • 1/2 ounce Licor 43
  • 1/2 ounce allspice liqueur, preferably Hamilton Pimento Dram
  • 1 ounce cane syrup

More Like This