Five-spice Chicken Wing (ปีกไก่พะโล้)

Ingredients

• Chicken Wings 400 g
• Thai Mirepoix 1 tbsp
• Rice Bran Oil 1 tbsp
• Palm Sugar 30 g
• Dark Soy Sauce 2 tsp
• Light Soy Sauce 2 tbsp
• Seasoning Sauce 2 tsp
• Water 2 cups
• Star Anise 3 pcs
• Cinnamon 1 stick
• Boiled Eggs 2
• Coriander for serving