Melon and ham ice cream | Cooking Lovers
We reinvent a classic from Spanish weddings to even improve the recipe: welcome to this melon and ham ice cream recipe
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookinglovers.teka.com.
Ingredients
- Greek yoghurt 120 g
- Condensed milk 120 g
- Cantaloup melon (without rind or seeds) 240 g
- Ham slices
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