Purely Indulgent Chocolate Cake | DishGen Recipe
This gluten-free, dairy-free chocolate cake is rich, moist, and sweetened naturally with ripe bananas and maple syrup. Made with almond flour and raw cacao, it boasts deep chocolate flavor without...
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Ingredients
- 2 cups almond flour
- 1/2 cup raw cacao powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon sea salt
- 2 ripe bananas, mashed
- 1/2 cup pure maple syrup
- 3 large eggs
- 1/4 cup coconut oil, melted
- 1 teaspoon vanilla extract
- 1/2 cup dairy-free chocolate chips (optional)
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