Keto Baked Spaghetti Casserole
I make this keto baked spaghetti casserole every other week. Seasoned beef, marinara, two cheeses over hearts of palm noodles in a 9x13 dish. Freezes perfectly.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ketofocus.com.
Ingredients
- 2 pounds ground beef
- 2 teaspoons Italian seasoning
- 1 1/2 teaspoons salt
- 1 teaspoon garlic powder
- 1 jar (about 25 oz) low-carb marinara sauce
- 2 (9 oz) packages hearts of palm spaghetti noodles
- 2 eggs
- ⅓ cup parmesan cheese
- ¼ cup melted butter
- 2 cups shredded mozzarella cheese
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