Salmon Étouffée - MOWI Salmon USA
Delicious Salmon Étouffée using MOWI Atlantic Salmon, packed with flavors from onions, bell peppers, and a Cajun twist. Perfect for a hearty dinner in under 25 minutes!
Ingredients
- 2 12-oz. portions Mowi Atlantic Salmon filets (4 pieces total)
- 8 Tblsp. unsalted butter
- 1 medium onion, finely chopped
- 1 green bell pepper, finely chopped
- 1 C. finely chopped celery
- 4 garlic cloves, minced
- 1 Tblsp. tomato paste
- 2 Tblsp. Creole Seasoning or Cajun Seasoning
- 1/2 C. flour
- 15-oz. can of tomato sauce
- Chicken stock
- Kosher salt and pepper to taste
- Cooked white rice, for serving
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