Argentinian Style Mashed Breakfast
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Ingredients
- 2 lbs. Lamb's Supreme® Red Skin Mashed (M22)
- 1/2 tsp. black pepper
- 1 tsp. Kosher salt
- 1 tsp. crushed red chili flakes
- 1 1/2 tsp. smoked paprika
- 1 Tbsp. dried oregano
- 2 Tbsp. fresh lemon juice
- 1/4 bundle cilantro
- 1 bundle parsley
- 1 red bell pepper, seeded and pitch removed
- 2 green onions, trimmed
- 6 garlic cloves, peeled
- 1/3 cup red wine vinegar
- 1/2 Tbsp. butter
- 4-6 ea. eggs, poached
- Cilantro for garnish
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