Tres Leches Cake | America's Test Kitchen

Name: Tres Leches Cake | America's Test Kitchen
Total time: 330 min
Ingredients: 1 (14-ounce) can sweetened condensed milk; 1 (12-ounce) can evaporated milk; 1 cup heavy cream; 1 teaspoon vanilla extract; 2 cups (10 ounces/283 grams) all-purpose flour; 2 teaspoons baking powder; 1 teaspoon salt; 1/2 teaspoon ground cinnamon; 8 tablespoons (1 stick) unsalted butter; 1 cup whole milk; 4 large eggs, room temperature; 2 cups (14 ounces/397 grams) sugar; 2 teaspoons vanilla extract; 1 cup heavy cream, chilled; 3 tablespoons light corn syrup

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This cake gets its name from the mixture of three milks it gets soaked with.

Keywords

Desserts or Baked Goods
Central & South American
Cakes
Easter

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