Bread sauce | Diabetes UK

Bread sauce | Diabetes UK

www.diabetes.org.uk

Nutrition information - KCal - 90 - Carbs - 9.5g - Fibre - 1.1g - Protein - 4.1g - Fat - 3.7g (Medium) - Saturates - 1.9g (Medium) - Sugars - 3.7g (Low) - Salt

View Recipe

Share this recipe:

Ingredients

  • 1 medium onion, peeled
  • 10 cloves
  • 600ml whole milk
  • 1 bay leaf
  • 8 peppercorns
  • 10g vegetable oil spread
  • 125g fresh wholemeal breadcrumbs

More Like This