Bread Machine Classic Country Bread - Red Star® Yeast
Make this classic country yeast bread in a bread machine. Savor the subtle, nutty flavor of this hearty loaf.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at redstaryeast.com.
Ingredients
- 3/4 cup plus 2 tablespoons water
- 2 teaspoons vegetable oil
- 3 tablespoons molasses
- 1 1/3 cups bread flour
- 2/3 cup whole wheat flour
- 1/3 cup quick oats
- 1 1/2 teaspoons table salt
- 1 1/2 teaspoons Red Star Active Dry Yeast
- 2/3 cup walnuts
- 1 cup plus 1 tablespoon water
- 1 tablespoon vegetable oil
- 1/4 cup molasses
- 2 cups bread flour
- 1 cup whole wheat flour
- 1/2 cup quick oats
- 2 teaspoons table salt
- 1 (0.25oz) package (7g) or 2 1/4 teaspoons Red Star Active Dry Yeast
- 3/4 cup walnuts
- 1 1/2 cups water
- 2 tablespoons vegetable oil
- 1/3 cup molasses
- 2 1/2 cups bread flour
- 1 1/3 cups whole wheat flour
- 2/3 cup quick oats
- 2 1/4 teaspoons table salt
- 1 tablespoon Red Star Active Dry Yeast
- 1 cup walnuts
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