Oven Chicken Cordon Bleu - Master recipes

Ingredients

• 6 boneless skinless chicken breast halves (4 ounces each) -
• 1/4 teaspoon salt -
• 1/4 teaspoon pepper -
• 6 slices deli ham -
• 3 slices aged Swiss cheese, halved -
• 1 cup panko bread crumbs -
• Cooking spray -
• Sauce: -
• 2 tablespoons all-purpose flour -
• 1 cup 2% milk -
• 1/2 cup dry white wine -
• 1/3 cup finely shredded Swiss cheese -
• 1/8 teaspoon pepper -