Triple chocolate Easter cupcake | Ogonblink
Here's the real deal: three times the chocolate in one cupcake. It starts with a lovely moist, genuine chocolate cupcake base mixed... read more
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.barry-callebaut.com.
Ingredients
- 185 g unsalted butter
- 185 g L811NV
- 3 large egg(s)
- 275 g light brown caster sugar
- 85 g A.P. flour
- 40 g cocoa powder
- 100 g CHD-CU-20V115N
- 250 g whipping cream
- 250 g C811NV
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