Island Coconut Burger - Sutter Home Family Vineyards

Ingredients

• 2 lb ground chuck (80% fat)
• salt (3 tsp ground sea/kosher salt, season)
• black pepper (2 tsp fresh ground, season)
• cayenne pepper (½ tsp)
• cream of coconut (3 Tbsp)
• fresh ginger, peeled and chopped fine (3 Tbsp)
• shredded coconut (1 cup)
• pineapple slices (2 chopped, 4 whole)
• 2 Plums, sliced
• dark brown sugar (4 Tbsp)
• Vegetable oil for grill rack
• 6 Kaiser buns
• extra virgin olive oil
• mayonnaise (¾ cup)
• orange marmalade (4 Tbsp)
• horseradish (3 tsp)