Fruit Infused Green Tea
Liven up green tea with chopped fruit to enhance its flavor and resist temptation to reach for other sugary beverages!
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Cooking tools:
- Kettle
- Stove
- Pot
- Tea infuser
- Mason jar
- Chef's knife
- Cutting board
- Measuring cup
- Fine-mesh sieve
- Glass
Ingredients
- 2 green tea bags
- 4 cups water
- 1 tsp lemon juice
- 1/2 cup fruit of choice
- 1 Tbsp low-sugar jam ( or preserves of choice)
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