Pie Crust by Primal Palate
Perfect Paleo pie crust for sweet fillings, made with almond flour, arrowroot flour, and palm oil shortening. Easy to follow, gluten-free and delicious.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodsocial.io.
Cooking tools:
- Cookie cutter
- Rolling pin
- Sifter
- Oven
- Mixing bowl
- Measuring cup
- Measuring spoon
- Whisk
- Pie dish
- Baking sheet
- Parchment paper
Ingredients
- .5 cup Maple Sugar
- 1 1/2 cups Almond Flour
- 1 1/2 cups Arrowroot Flour
- .5 tsp Himalayan Pink Salt
- .25 tsp Baking Soda
- 3 Tbsp Palm Oil Shortening
- 2 Egg Whites
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