Crustless Bacon and Broccoli Quiche – Grand Fete
This savory, crustless quiche is both elegant and simple to make! The light and fluffy eggs are perfectly complemented by crispy bacon bits, broccoli, and Swiss cheese. This quiche pairs effortlessly...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.grandfeteshop.com.
Cooking tools:
- Pie dish
- Instant-read thermometer
- Grater
- Skillet
- Cutting board
- Chef's knife
- Mixing bowl
- Whisk
- Wooden spoon
- Spatula
- Measuring cup
- Measuring spoon
- Oven
- Stove
- Paper towel
- Plate
Ingredients
- 1 tablespoon butter, for preparing the pie dish
- 1/2 pound bacon, cooked and finely diced
- 1/2 large sweet onion, diced and sautéed
- 1 cup broccoli florets, finely chopped
- 5 eggs
- 1/2 cup heavy cream
- 1/4 cup flour
- 1/2 teaspoon baking powder
- 1/4 teaspoon Kosher salt
- 1/4 teaspoon black pepper
- 1 cup sour cream
- 1 cup cottage cheese
- 1-1/2 cups Swiss cheese, grated Chives, for garnish, if desired
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