Vellakareppam / Kannur Appam
Kannur Appam is also called panchara neyyappam, vella karayappam. They are sweet and tasty, deep fried rice balls. » Kannur Appam is also called panchara neyyappam, vella karayappam. They are sweet...
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Cooking tools:
- Paniyaram pan
- Blender
- Stove
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Spatula
- Airtight container
Ingredients
- 1 cup Boiled rice, soaked in water for 2 hours
- 1/4 cup All purpose flour
- Sugar to taste
- 1 teaspoon Raisins
- 1 teaspoon Broken cashew nuts
- 1/2 teaspoon Cardamon powder
- 1 pinch Salt
- Oil for deep frying
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