Half moons with chicken & cheese filling recipe | WW TASTE

Ingredients

• 80 g butter
• 2½ cups water
• 2 cups flour
• ½ t salt
• For the filling:
• 2 T oil
• 1 small onion, finely chopped
• 2 chicken fillets, chopped into very small cubes
• 2 cloves garlic, finely chopped
• salt, to taste
• 1 cup mixed vegetables, chopped
• 1 t turmeric
• 1 t roasted masala
• 1 T mustard powder
• 1 t chilli powder
• ½ cup fresh coriander, chopped
• 1 cup Cheddar cheese, grated
• zest of 1 lemon
• To cook:
• 1½ cups milk
• 2 cups breadcrumbs
• oil, for deep-frying