Hawaiian Pizza Recipe | King Arthur Baking

Ingredients

• 3 3/4 cups (450g) King Arthur Unbleached Bread Flour
• 1 tablespoon plus 1 teaspoon King Arthur Pizza Dough Flavor, optional but tasty
• 1 teaspoon instant yeast
• 1 1/4 teaspoons (8g) table salt
• 2 tablespoons (25g) olive oil
• 1 1/2 cups (340g) lukewarm water, enough to make a soft, smooth dough
• 1 pineapple, peeled, cored, and cut into cubes, 4 to 5 cups; or two 20-ounce cans pineapple chunks, well drained
• 1 pound ham, cut into cubes or chunks
• 2 cups (454g) tomato or pizza sauce
• 2 to 4 cups (227g to 454g) shredded cheese, mozzarella, or your favorite combination