Choc Banana Galette - FareShare
Choc Banana Galette Preparation time: 1 hours Cooking time: 30 minutes Ingredients For the pastry (or use shop-bought) 150g plain flour 2 tsp caster sugar ½
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fareshare.org.uk.
Ingredients
- For the pastry (or use shop-bought)
- 150g plain flour
- 2 tsp caster sugar
- ½ tsp salt
- 115g unsalted butter, cubed & chilled
- 3-4 tbsp ice water
- For the filling
- 75g hazelnuts, roughly chopped & divided
- 150g 70% dark chocolate, roughly chopped
- 3 bananas, sliced
- 3 tbsp light soft brown sugar
- 1 egg, beaten
- Demerara sugar, for sprinkling
- Serving suggestions
- Vanilla ice-cream
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