Gluten-Free Millionaire’s Shortbread Recipe | Panasonic Experience Fresh
A classic dessert designed to be indulged! This quick and simple to follow recipe is perfect for the whole family to enjoy.
Ingredients
- gluten free plain flour: 200g
- caster sugar: 75g
- xanthan gum: 1/4 tsp
- pinch of salt
- water: 2 tsp
- butter: 150g
- butter: 200g
- unsweetened condensed milk: 397g
- golden syrup: 60ml
- milk or dark chocolate chunks: 300g
- vegetable oil: 30ml
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