Strawberries and lactose-free cream | Woolworths TASTE
Chill creamy coconut jelly infused with cardamom and vanilla, then drizzle with maple syrup and top with strawberries. Discover more fruity desserts now!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at taste.co.za.
Ingredients
- 5 gelatine leaves
- 1 x 400 ml coconut milk can
- 3 cardamom pods, crushed
- 1 vanilla pod, sliced lengthways
- Maple syrup or honey, for drizzling
- Strawberries, for serving
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