Gooey Whoopie Pies Recipe | Food Network UK

Gooey Whoopie Pies Recipe | Food Network UK

foodnetwork.co.uk

This mouth-watering recipe is ready in just 54 minutes and the ingredients detailed below can serve up to 10 people.

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Ingredients

  • For the sponges
  • 95g Tate & Lyle® Fairtrade Light Soft Brown Sugar
  • 125g unsalted butter, softened and cubed
  • 95g Lyle's Golden Syrup®
  • 2 large eggs, at room temperature
  • 275g plain flour
  • 2 rounded tbsp cocoa powder
  • 1 rounded tsp bicarbonate of soda
  • 1/2 rounded tsp baking powder
  • 120ml buttermilk
  • For the filling
  • 165g cream cheese
  • 165g crunchy peanut butter
  • 75g Tate & Lyle® Fairtrade Icing Sugar, plus extra for dusting

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