Chocolate Peppermint Brownie Trifle
Create a festive holiday trifle with rich chocolate cream and crushed candy canes, layered with homemade brownies. Perfect for dessert gatherings!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dairypure.com.
Cooking tools:
- Hand mixer
- Stand mixer
- Rolling pin
- Oven
- Refrigerator
- Mixing bowl
- Whisk
- Spatula
- Baking pan
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Serving bowl
- Spoon
Ingredients
- 3 cups Alta Dena milk
- 2 packs instant chocolate pudding (3.4 ounces each)
- 8 ounces Alta Dena heavy whipping cream
- 1 teaspoon peppermint extract
- 2-18 ounces boxes brownie mix, prepared per package instructions
- 24 candy canes (crushed), about 1-1 ½ cups
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