Seaweedy Soup | VegWeb.com, The World's Largest Collection of Vegetarian Recipes

Ingredients

• 4 cups water
• 1 pound silken tofu, cubed
• 1 large onion, chopped
• 1 1/2 cups dry quinoa
• 1 dash kelp granules
• 2 cloves garlic, chopped
• 2 to 3 sheets toasted nori/laver, sliced
• Salt, to taste
• 2 to 4 tablespoons tamari soy sauce