Cavity Bone Lotus Root Soup Recipe - Simple Chinese Food
Porcine coel bones are the spine bones of pigs, the meat is relatively thick, but the meat is tender and not greasy. Chop it into small pieces and drink it in a stew, which is the most suitable....
Keywords
- Cavity Bone Lotus Root Soup
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at simplechinesefood.com.
Ingredients
- 900g Porcine Coel
- 2 sections Lotus root
- 1 piece ginger
- Some salt
- Some Plain Water
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