Pumpkin Pie | VegWeb.com, The World's Largest Collection of Vegetarian Recipes
1 1/2 cups nondairy milk (I use soy) 2 tablespoons Ener-G egg replacer 1 (16 ounce) can pumpkin 1/2 cup maple syrup 1 teaspoon cinnamon 1/2 teaspoon ginger 2 pie crusts
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at vegweb.com.
Ingredients
- 1 1/2 cups nondairy milk (I use soy)
- 2 tablespoons Ener-G egg replacer
- 1 (16 ounce) can pumpkin
- 1/2 cup maple syrup
- 1 teaspoon cinnamon
- 1/2 teaspoon ginger
- 2 pie crusts
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