Fruity eyeball cakes in lime jelly

Fruity eyeball cakes in lime jelly

www.womensweeklyfood.com.au

I'm watching you! These cake eyeballs in jelly are fantastic for kids birthdays and for Halloween parties. Scary and delicious - BOO!

View full recipe on www.womensweeklyfood.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.womensweeklyfood.com.au.

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Cooking tools:

  • Food processor
  • Cookie cutter
  • Rolling pin
  • Pastry brush
  • Mixing bowl
  • Baking sheet
  • Plastic wrap
  • Measuring spoon
  • Chef's knife
  • Cutting board
  • Paper towel
  • Saucepan
  • Refrigerator
  • Mason jar
  • Food pen

Ingredients

  • 10 centimetre round cutter
  • 5 x 350ml clear jars
  • Cake
  • 460 grams packet double unfilled sponge cake rounds
  • 1/2 cup (150g) ready-made vanilla frosting
  • 3 x 85g packets create-a-jelly crystals
  • blue food colouring
  • lime essence
  • Decorations
  • 600 grams ready-made white icing
  • pure icing (confectioners') sugar, for dusting
  • apricot jam, warmed
  • 250 grams fresh strawberries
  • 3 soft eating licorice, sliced thinly
  • 2 kiwifruit
  • 30 grams white chocolate melts
  • non-toxic edible black pen

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