Chicken Lollipop Recipe | Club.Cooking

Chicken Lollipop Recipe | Club.Cooking

club.cooking

This is an amazing recipe for an Indian cuisine culinary delight, chicken lollipops. Chicken wings are frenched/carved to resemble a lollipop, marinated in an aromatic, spiced batter and deep fried...

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at club.cooking.

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Ingredients

  • 6 Whole Chicken Wings, 12 chicken lollipops
  • For the marinade:
  • 1/4 cup geek yogurt
  • 1 1/2 tbsp Tandoori Masala
  • 1 tbsp Red chili powder
  • 1 1/2 tbsp Ginger Garlic Paste
  • 1 tbsp Kashmiri red chili paste, Soak 2-3 kashmiri dry whole red chilies in warm water for 15 mins, grind them into a fine paste
  • 1 1/2 tbsp chili garlic paste/sauce
  • 1 1/2 tbsp Schezwan sauce
  • 2 tbsp extra virgin mustard oil
  • 2 tbsp beet root juice grate beetroot, squeeze to juice them
  • Salt to taste

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