Chicken Lollipop Recipe | Club.Cooking
This is an amazing recipe for an Indian cuisine culinary delight, chicken lollipops. Chicken wings are frenched/carved to resemble a lollipop, marinated in an aromatic, spiced batter and deep fried...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at club.cooking.
Ingredients
- 6 Whole Chicken Wings, 12 chicken lollipops
- For the marinade:
- 1/4 cup geek yogurt
- 1 1/2 tbsp Tandoori Masala
- 1 tbsp Red chili powder
- 1 1/2 tbsp Ginger Garlic Paste
- 1 tbsp Kashmiri red chili paste, Soak 2-3 kashmiri dry whole red chilies in warm water for 15 mins, grind them into a fine paste
- 1 1/2 tbsp chili garlic paste/sauce
- 1 1/2 tbsp Schezwan sauce
- 2 tbsp extra virgin mustard oil
- 2 tbsp beet root juice grate beetroot, squeeze to juice them
- Salt to taste
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