Lebanese Chicken and Rice {Authentic Recipe!}
This Lebanese chicken and rice (called Roz a Djej in Arabic) is an easy-to-make recipe that's served at many holiday occasions and gatherings
Ingredients
- 1 ½ pounds chicken thighs
- 1 small onion (roughly chopped)
- 2 cinnamon stick
- 2 bay leaves
- 1 teaspoon salt
- 1 teaspoon black pepper
- 6 cups water
- 1 tablespoon butter
- ½ cup cashews
- ½ cup slivered almonds
- 2 tablespoon pine nuts
- 2 tablespoons butter
- 1 onion (chopped)
- 1 pound lean ground beef
- 2 teaspoons 7 Spice
- 1 ½ teaspoons salt (divided)
- ½ teaspoon black pepper
- 2 cups long grain rice (rinsed)
- Fresh parsley (for serving)
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