Date and Gorgonzola Pinwheels over Greens - Puff Pastry
Delicious date, gorgonzola, and bacon pinwheels baked in puff pastry, served over fresh greens—absolutely irresistible!
Ingredients
- 1 egg
- 1 teaspoon water
- 1 cup chopped pitted dates
- 1 tablespoon balsamic vinegar
- 10 slices bacon
- 2 tablespoons all-purpose flour
- 1 package (17.3 ounces) Pepperidge Farm® Puff Pastry Sheets, thawed
- 1 1/4 cup crumbled gorgonzola cheese (about 5 ounces)
- 5 cups mixed salad greens
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