Sous Vide Greek Yogurt

Sous Vide Greek Yogurt

recipes.anovaculinary.com

Homemade yogurt is surprisingly easy to make and keeps in the refrigerator for about a month. Note: For this recipe, you will need cheesecloth, a fine mesh strainer, and a bowl that the strainer can...

Keywords

  • Sous vide
  • Sousvide
  • water bath
  • immersion circulator
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Ingredients

  • 1 quart whole cow or goat’s milk, preferably organic
  • 3 tablespoons full fat yogurt (with live active cultures), preferably organic, at room temperature

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