Loaded Breakfast Potatoes from Whole Food for Your Family
Packed with protein and veggies, this hearty Whole30 breakfast hash is sure to keep you fueled for the day!
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Cooking tools:
- Air fryer
- Microwave
- Glass dish
- Saucepan
- Skillet
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Plastic wrap
- Fork
- Paper towel
- Spatula
- Stove
- Serving bowl
- Plate
Ingredients
- 1/2 lb ham (chopped into small 1/2-inch pieces)
- 1/2 lb bacon (chopped into small 1/2-inch pieces)
- 2 lb Yukon gold potatoes (diced into 1/2-inch pieces)
- 2 tsp garlic salt
- 2 cups finely chopped fresh or thawed frozen peppers and onions
- 2 tbsp coconut oil, melted (or sub other high-heat cooking oil)
- Salsa or ketchup (for serving)
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