Bacon & Tomato Boursin Cheese Tart
goodfoodandtreasuredmemories.com
Indulge in the savory delight of Bacon & Tomato Boursin Cheese Tart, a blend of crispy bacon, flavorful tomatoes, and rich cheeses on flaky pastry. Perfect for treasured memories and everyday treats!
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Cooking tools:
- Oven
- Skillet
- Tart pan
- Baking sheet
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Pastry brush
- Spoon
- Paper towel
- Rolling pin
Ingredients
- 170 gm (6 slices) bacon
- 150 gm red onion, sliced or chopped
- 250 gm cremini mushrooms, sliced
- 2 sheets frozen puff pastry, thawed
- 150 gm garlic & herb Boursin cheese
- 100 gm extra old white cheddar, grated
- 3 Roma tomatoes, seeded & sliced about 1/4-inch thickness ((you will need about 18 slices))
- 1 Tbsp garlic, minced
- salt & pepper to taste
- Italian seasoning
- 1 egg + 1 Tbsp water to make egg wash
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